
This new kitchen implement made juicing tomatoes so much easier than the old hand crank strainers. Setup was easy. With the old crank jobs, we had to attach it to a board and clamp the board to the table to get decent torque applied to the handle. Then they were messy with drips and the cleanup was a mess. The Weston Tomato Strainer handled a 1/2 bushel of raw tomatoes with ease in a fraction of the time I used to crank with the old setup. It really pushes the tomatoes through at a good pace. The seeds and skins are dry so don't even think about running them through again, just add them to your compost. I suppose you could overload the unit if you constantly forced a heavy load through the machine but there is no need for that. Feed them steadily and your done in no time. The cleanup was super easy.
