Premium Knife Sharpening Stone–1000/6000 Grit Whetstone, Professional whetstone Sharpener stone with Slip-Resistant Silicone Base|Best wet stone|Nonslip Bamboo Base & Angle Guide

Size: 1000/6000 Grit Use a sharpening stone, this is the best option to achieve the best and sharpest edge. When choosing a sharpening stone, there are two main items to consider: grit and size. Our waterstone is double sided to provide two grits enabling one stone to satisfy the basic requirements of sharpening. Our knife sharpening stone can take even the most dull knife and bring it to razor sharpness. The 1000 grit side will restore an edge profile. The 6000 grit side will smooth the edge to produce an excellent cutting knife. The size is ideal for kitchen knives at approx 7.08" length with a width of 2.36. This is the most common length sharpening stone we sell for kitchens, because it is large enough for ease of use, while still very portable and fits easily in a drawer.
Honing Instructions: 1. Soak stone in water until bubbles stop (5-10 mins), then place on black silicone holder above wood blockOr pad a wet cloth at the bottom. 2. Use 1000grit side for coarse grinding at 10~30 degree angle gently for 15 minutes. 3. Then Polish the edge for 10 minutes with 6000Grit side. 4. Keep some water on the stone to stay cool. 5. After honing, clean the knife with wet cloth or water, then dry it. 6. Use a soft brush or wet cloth to clean the stone, then put it in a ventilated place to dry.
Warm Tips: 1. Please make full use of the surface not just the middle part, or use flat honing stones to fix it. 2. We include instructions, and also welcome any questions regarding our stone and blade sharpening. Please contact us - we want to hear from you!